Chicken Cooked in Foil
Credit: Food.com
User rating:





-
Prep Time
15 min
-
Cook Time
40 min
-
Servings
4 serving(s)
Tags
Gluten Free, No Pork, No Red Meat, Dinner, Lunch, Low Carb, Low Sugar, Common Ingredients, Easy To Make
-
Pre-heat oven to 425 degrees F.
-
Rinse chicken and pat dry with paper towel.
-
Cut 4 10" squares of heavy-duty foil.
-
Pour 1 tbsp oil on each sheet of foil- spread to cover foil.
-
Place chicken on foil squares.
-
Sprinkle with salt, pepper and garlic powder.
-
Fold and seal foil.
-
Place foil packs on cookie sheet.
-
Bake for 40 minutes.
-
Serve chicken from foil packets.
-
Be careful when opening- steam is trapped inside.