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Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1 tsp |
| salt: 1/2 tsp |
| multipurpose shortening: 2/3 cup |
| light brown sugar (packed): 2 cups |
| vanilla extract: 1 tsp |
| eggs: 3 |
| semisweet chocolate chips (chips): 1 1/2 cups |
| walnuts (chopped): 3/4 cup |
| coconuts (shredded): 1/2 cup |
Chewy Coconut Bars
Credit: AllRecipes
User rating:
"You can't eat just one!"
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Prep Time
min -
Cook Time
min -
Servings
18 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In large bowl, cream the shortening, brown sugar, eggs and vanilla extract. Slowly blend in flour, baking powder, and salt. Mix until well blended. Fold in chocolate chips, walnuts and coconut. Spread the mixture evenly in pan.
- Bake 20 to 25 minutes. Let cool before cutting into bars.