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Ingredients
| all-purpose flour (unsifted): 1 cup |
| baking powder: 1 tsp |
| salt: 1/2 tsp |
| multipurpose shortening: 2/3 cup |
| light brown sugar (packed): 2 cups (packed) |
| vanilla extract: 2 tsp |
| eggs: 3 (large) |
| semisweet chocolate chips (chips): 1 1/2 cups |
| coconuts (shredded): 1 1/2 cups |
Chewy Chocolate-Coconut Bars
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
20 serving(s)
Tags
- Set oven to 350 degrees.
- Grease a 13 x9-inch baking pan.
- In a large bowl cream shortening, brown sugar, eggs and vanilla until well blended.
- In a small bowl mix together flour, baking powder and salt; add to the creamed mixture, mix until blended.
- Mix in the coconut & chocolate chips.
- Transfer/spread the mixture in the prepared pan.
- Bake 20-25 minutes.
- Let cool before slicing.
- Delicious!