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Ingredients
| sweet cherries: 1 1/2 cups |
| strawberries (whole): 1 1/2 cups |
| granulated sugar: 1 cup |
| lemon juice: 1 Tbl |
Cherry Strawberry Preserves for the Bread Machine (Abm)
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
- Wash fruit.
- Remove stems fro strawberries and cut up into large chunks.
- Remove pits from cherries and cut cherries into halves.
- Crush fruit- now you should have about 2 cups of fruit total ( once crushed.).
- Place everything into the breadmaker - JAM CYCLE.
- When cycle is finished, pour immediately into glass container (covered) . and place into refridgerator. Note that the jam comes out runny but eith thicken up as it cools.
- Store in refridgerator.