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Ingredients
| ricotta cheese (whole milk): 3/4 cup |
| water: 1/3 cup |
| unsalted butter: 6 Tbl (softened) |
| eggs: 3 (large) |
| all-purpose flour (unsifted): 1 3/4 cups |
| bread flour (unsifted): 2 Tbl |
| whole wheat flour: 1 1/2 cups |
| granulated sugar: 3 Tbl |
| salt: 1 1/2 tsp |
| ground cinnamon: 3/4 tsp |
| dried cherries (chopped): 2/3 cup |
| active dry yeast: 2 1/4 tsp |
Cherry Ricotta Cheese Bread
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
- Place ingredients in order given by manufacturer of bread machine.
- Add cherries at the beep (after the first kneading).
- Select Sweet setting and Light Crust setting; press start.