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Ingredients
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 3/4 cup |
| sour cream: 1/2 cup |
| salted butter: 1/4 cup (softened) |
| water: 1/4 cup |
| baking soda: 1/2 tsp |
| baking powder: 1/2 tsp |
| vanilla extract: 1 tsp |
| eggs: 1 |
| mini chocolate baking chips: 1/2 cup |
| cherry pie filling: 1 21oz can |
Cherry Ala Chocolate Chip Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
8 serving(s)
Tags
- Preheat oven 350 degrees.
- Cream sugar,butter, and vanilla together in a large bowl.
- Then add the rest of the ingredients in bowl,except for the chocolate chips and pie filling.
- Mix until blended.
- Stir in chocolate chips with a large spoon.
- Pour batter into a greased and floured 8 inch round pan.
- Bake 35-40 or until done.
- Let cool for 15 minutes.
- Place on cake plate.
- Let cool completely.
- Spread pie filling over top of cake.
- To give an extra visual effect.
- Melt a little bit of chocolate.
- Drizzle over the top of cake.