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| spinach: 1 lb (washed, dried and torn into pieces) |
| strawberries: 288 g |
| walnuts (chopped): 1/2 cup |
| dried sesame seeds: 2 Tbl |
| poppy seed: 1 Tbl |
| green onions - spring or scallion: 2 whole onions (chopped) |
| flax oil: 1/4 cup |
| safflower oil: 1/4 cup |
| balsamic vinegar: 1/4 cup |
Cut the berries in half and arrange over spinach in serving bowl. Combine dressing ingredients in blender or food processor and process until smooth. Just before serving, pour over salad and toss. Garnish with nuts.