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Ingredients
| granulated sugar: 2 3/4 cups |
| salted butter: 1 1/4 cups (softened) |
| vanilla extract: 1 tsp |
| eggs: 5 |
| all-purpose flour (unsifted): 3 cups |
| baking powder: 1 tsp |
| salt: 1/4 tsp |
| evaporated milk: 1 cup |
Chef Mike's Luscious Pound Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
55 min -
Servings
1 serving(s)
Tags
- Grease and flour a 10X4 inch loaf pan.
- Combine sugar, butter and vanilla and cream until fluffy.
- Add eggs one at a time.
- Mix on low speed for one minute; and mix on high speed for 3 - 4 minutes, scraping bowl as needed.
- In a separate bowl combine flour, baking powder and salt.
- Mix dry ingredients into butter and sugar mixture, alternately with the evaporated milk.
- When mixed thoroughly pour into loaf pan and bake 45 - 55 minutes or until a toothpick inserted in the center comes out clean.
- Cool 15 minutes in pan.