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Ingredients
| eggs: 2 (whites) |
| feta cheese: 4 oz |
| red tomatoes: 1 (diced) |
| fresh basil |
| olive oil: 2 Tbl |
Cheesy Tomato Egg White Omlet
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
1 serving(s)
Tags
- Heat oil in medium skillet on medium heat.
- Beat egg whites until fluffy.
- Once pan is heated, spread fluffed egg whites quickly.
- Sprinkle half the tomatoes, basil, and cheese onto omlet and fold.
- After 2 minutes, flip omlet and cook another 2 minutes.
- Sprinkle remainder of tomatoes, basil, and cheese on top of omlet.