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Ingredients
| potato flakes (instant mashed potatoes): 2 cups |
| water: 1 3/4 cups |
| 2% milk: 1 cup |
| salted butter: 3 Tbl |
| salt: 3/4 tsp |
| onions: 1 (chopped) |
| processed american cheese: 12 slices |
| cheddar cheese (shredded): 1 cup (grated) |
| enriched egg noodles: 4 cups |
Cheesy Pierogie Casserole
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
9 serving(s)
Tags
- Combine water, butter, salt, milk, onion, and potato flakes in a microwave-safe bowl. Cover and microwave 4-5 minutes.
- Cook noodles according to package directions, then drain.
- Layer half of the noodles on the bottom of a glass baking dish. Put on 6 slices of american cheese.
- Then spread on top half of the mashed potatoes. Sprinkle with all of the cheddar cheese.
- Layer on the remaining potatoes.
- Top with the remaining noodles. Cover the dish with foil.
- Cook 20 minutes at 350 degrees, while covered.
- Then uncover and place 6 slices of american cheese on top. Bake an additional ten minutes uncovered.