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Ingredients
| Bisquick: 2 cups |
| cheddar cheese (shredded): 1 cup |
| 2% milk: 2/3 cup |
| garlic powder: 1 tsp |
| salted butter: 2 Tbl |
| salted butter: 1/4 cup (melted) |
| garlic (minced): 1/4 tsp |
Cheesy Garlic Biscuits
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
12 serving(s)
Tags
- Mix together.
- Mix together till soft dough forms.
- Beat vigorously for about 30 seconds.
- Drop dough on greased pan.
- Bake at 450 for 10 minutes or until golden brown.
- Brush melted buttergarlic over top and sides of biscuit.