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Cheesy Corn on the Cob

Ingredients

salted butter: 1/4 cup
parmesan cheese (grated): 1/4 cup
Italian seasoning: 1/2 tsp
sweet yellow corn: 4 ears

Cheesy Corn on the Cob

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    20 min
  • Servings
    4 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Easy To Make, Quick

  1. Cook corn in water until ready.
  2. Melt the butter and add the Italian seasoning.
  3. Take the corn, put it in dish and pour the butter mixture on the corn; sprinkle with cheese.

What else can I make with these ingredients?

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