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Ingredients
| cheddar cheese (shredded): 1 1/2 cups |
| cream cheese: 1 8oz package (softened) |
| green onions - spring or scallion: 2 whole onions (finely chopped) |
| red bell pepper: 1/4 pepper (diced) |
| garlic: 1 clove (minced) |
| worcestershire sauce: 2 tsp |
| blue cheese: 4 oz (crumbled) |
| 2% milk: 2 Tbl |
| pistachios (chopped): 1/3 cup |
Cheese and Nut Log
Credit: AllRecipes
User rating:
"My mother gave me this recipe many years ago. Blended cheeses, red peppers and green onions come together to form this delicious log. Top the log with pistachios or pecans and it will be both attractive and irresistible!"
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Prep Time
30 min -
Cook Time
min -
Servings
32 serving(s)
Tags
Directions
- In a small bowl, mix the Cheddar cheese and 1/2 the cream cheese with an electric mixer until well blended. Mix in the green onions, red bell peppers, garlic and Worcestershire sauce. Chill in the refrigerator 30 minutes.
- In a small bowl, mix the blue cheese, milk and remaining cream cheese with the electric mixer until well blended.
- Shape the chilled Cheddar cheese mixture into an 8 inch log. Spread the blue cheese mixture evenly over the top and sides of the log. Cover with pistachio nuts. Chill in the refrigerator 2 to 3 hours before serving.