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Ingredients
| eggs: 6 |
| all-purpose flour (unsifted): 1/2 cup |
| 2% milk: 1 cup |
| baking powder: 1 tsp |
| monterey jack cheese: 1 lb |
| mozzarella cheese, whole milk: 0.5 lb |
| cream cheese: 3 oz |
| cottage cheese: 8 oz |
| salted butter: 6 Tbl |
Cheese and Egg Brunch
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
45 min -
Servings
5 serving(s)
Tags
- Beat together egg, flour, milk and baking powder in a large bowl.
- Cube or shred the Monterey Jack and Mozzarella. Add these plus the cream cheese (in small pieces), cottage cheese and butter (in small pieces) to the egg mixture. Mix together lightly with a fork.
- Put in a greased 9x13 pan. Bake at 350F for 45 minutes. So Delicious!