Close
Ingredients
| ground beef: 1.5 lbs |
| spaghetti/marinara sauce: 15 oz (divided) |
| eggs: 2 |
| bread crumbs: 1 cup |
| onions (chopped): 1/4 cup (chopped) |
| dried parsley: 1 1/2 Tbl |
| salt: 1 tsp |
| black pepper: 1/4 tsp |
| mozzarella cheese, whole milk (shredded): 1 1/2 cups (shredded) |
Cheese Stuffed Meatloaf
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
5 serving(s)
Tags
- Combine ground beef, one cup spaghetti sauce, eggs, breadcrumbs, onion, parsley, salt and pepper.
- Mix well.
- Divide meat mixture into thirds.
- Spread 1/3 in the bottom of an ungreased 9x5 inch loaf pan.
- Cover with half of the Mozzarella cheese.
- Repeat layers, ending with meat.
- Bake at 350 degrees Fahrenheit for 30 minutes.
- Spread meatloaf with reserved sauce.
- Bake for an additional 30 minutes.