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Cheese Spread

Ingredients

2% milk: 1/2 cup
eggs: 1
salt: 1 dash
cheddar cheese: 0.75 lb (grated)
ground mustard: 1/4 tsp

Cheese Spread

Credit: Food.com

User rating:

  • Prep Time
    2 min
  • Cook Time
    15 min
  • Servings
    3 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Lunch, Low Carb, Low Sugar, Easy To Make, Quick

  1. Beat egg well.
  2. Grate cheese.
  3. Add mustard and salt.
  4. Heat milk. Add cheese mixture.
  5. Cook on low for 15 minutes.
  6. Keeps well for one week in fridge.
  7. Can add garlic, onion or crumbled bacon.

What else can I make with these ingredients?

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