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Ingredients
| salted butter: 1/4 cup |
| hot sauce: 1 tsp |
| all-purpose flour (unsifted): 4 Tbl |
| 2% milk: 2 cups |
| ground cumin: 2 tsp |
| Velveeta cheese: 6 oz |
| chili powder: 1 tsp |
| jalapeno peppers: 1 whole pepper (chopped) |
| ground mustard: 1 tsp |
| ketchup: 1 Tbl |
| garlic: 1 clove |
Cheese Dip
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
30 min -
Servings
15 serving(s)
Tags
- Combine butter and flour and cook over medium heat for 1 minute.
- Stir in remaining ingredients and continue to cook over medium heat, stirring constantly until mixture thickens.
- Sserve with corn chips.