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Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 4 tsp |
| granulated sugar: 2 Tbl |
| salt: 1/2 tsp |
| cheddar cheese (shredded): 1 cup |
| vegetable oil: 1/3 cup |
| 2% milk: 3/4 cup |
Cheese Biscuits
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
12 serving(s)
Tags
- Measure flour, baking powder, sugar and salt into bowl.
- Add grated cheese. Stir.
- Add oil and milk.Stir to form a soft ball of dough. Add more milk if needed.
- Turn onto lightly floured board and knead gently 8 to 10 times.
- Roll into a log shape and cut into sections as you would for cinnamon buns.
- Place on ungreased cookie sheet at 425 F for 15 minutes or until nicely browned.