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Ingredients
| salted butter: 1/3 cup (softened) |
| light brown sugar (packed): 1/3 cup (firmly packed) |
| all-purpose flour (unsifted): 1 cup |
| cream cheese: 8 oz (softened) |
| granulated sugar: 1/4 cup |
| eggs: 1 |
| lemon juice: 1 Tbl |
| canned maraschino cherries: 1/2 cup (chopped) |
Cheery Cherry Cheesecake Bars
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
32 min -
Servings
30 serving(s)
Tags
- In a mixing bowl, cream the butter, brown sugar, and flour together; mix well.
- Reserve 1/2 cup crumb mixture; press remaining mixture into an 8 inch square baking pan.
- Bake in a 350 degree oven for 10-12 minutes; cool.
- In a mixing bowl, beat cream cheese, sugar, egg, and lemon juice until fluffy (1-2 minutes).
- Stir in cherries.
- Spread filling over cooled crust.
- Sprinkle reserved crumb mixture over top.
- Bake at 350 for 18-20 minutes or until the filling is set and top is lightly browned.
- Cool and store in the refrigerator.