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Ingredients
| cheddar cheese (shredded): 1 cup |
| all-purpose flour (unsifted): 1/2 cup |
| salted butter: 1/4 cup (or margarine//softened) |
| ground mustard: 1/2 tsp |
Cheddar Cheese Puffs
Credit: AllRecipes
User rating:
"These cheesy appetizers are so easy to make and so quick to bake. A warm batch makes a savory snack or an appealing addition to a soup lunch."
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Prep Time
min -
Cook Time
min -
Servings
2 serving(s)
Tags
Directions
- In a bowl, combine all ingredients; mix well. Roll into 1-in. balls. Place at least 1 in. apart on an ungreased baking sheet. Bake at 400 degrees for 12-15 minutes or until lightly browned. Serve warm.