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Ingredients
| carrots: 1.25 lbs |
| salted butter: 1/4 cup (melted) |
| brandy (Cognac): 1/4 cup |
| salt: 1 tsp |
| granulated sugar: 1 tsp |
Carrots Cosmo
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
40 min -
Servings
4 serving(s)
Tags
- Heat oven to 375 degrees.
- Scrape outer layer of carrots and trim off top and bottom.
- Cut into strips approximately 3 inches long.
- Place carrots in an ungreased baking dish.
- Mix remaining ingredients together.
- Pour over carrots.
- Cover and bake approximately 40 minutes, or until your desired level of tenderness has been reached.