Close
Ingredients
| carrots (grated): 1 cup |
| seedless raisins (packed): 1 cup |
| honey: 3/4 cup |
| ground cinnamon: 1 tsp |
| allspice: 1 tsp |
| ground nutmeg: 1/2 tsp |
| whole cloves: 1/4 tsp |
| margarine (oleo): 2 Tbl |
| water: 1 1/2 cups |
| whole wheat flour: 1 1/2 cups |
| baking soda: 1 tsp |
| wheat germ: 1/2 cup |
| walnuts (chopped): 1/2 cup |
Carrot Fruitcake Delight
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
55 min -
Servings
2 serving(s)
Tags
- Preheat oven to 300°F.
- In a saucepan cook carrots, raisins, honey, margarine and spices in the water for 10 minutes, then allow to cool.
- In a mixing bowl mix together the flour, baking soda, wheat germ, and walnuts and combine with other ingredients.
- Pour into two small well-greased loaf pans.
- Bake for 45 minutes.