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Ingredients
| whole apples: 3 |
| carrots: 4 (grated) |
| onions: 1 (chopped) |
| beef stock: 3 cups |
| honey: 2 tsp |
| curry powder: 1 Tbl (or to taste) |
| light whipping cream (fluid): 2 cups |
Carrot Apple Curry soup
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- Combine carrots, apples, onion and stock in a saucepan.
- Add honey and bring to a boil.
- Reduce heat and simmer until the apple and onion are soft.
- Blend in blender, return to saucepan and add spices.
- Stir in cream and slowly heat through.