Carolina Mustard Barbecue Sauce
Credit: Food.com
User rating:
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Prep Time
3 min
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Cook Time
7 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Quick
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Combine the mustard, honey, sugar and vinegar in a saucepan and whisk to mix.
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Bring to a simmer over low heat and cook gently, uncovered, until richly flaovred, about 5 minutes, whisking from time to time.
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Remove from heat and season to taste with salt and pepper.
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Transfer to a serving bowl and serve warm or at room temperature. The sauce will keep, tightly covered in the refrigerator, for several weeks.
