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Ingredients
| macadamia nuts (whole): 1/2 cup (halved) |
| caster sugar (superfine): 1/4 cup |
Caramelized Macadamia Nuts
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
2 serving(s)
Tags
- Heat small heavy saucepan over medium heat. Add the sugar and macadamia nuts to the pan and stir.
- Continue stirring until the sugar has melted and caramelized the macadamia nuts.
- Carefully transfer nuts onto waxed paper. Let cool - break into pieces.