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Caramel Syrup

Ingredients

granulated sugar: 1/2 cup
water: 1/4 cup

Caramel Syrup

Credit: Food.com

User rating:

  • Prep Time
    0 min
  • Cook Time
    3 min
  • Servings
    1 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Fat, Low Sodium, Easy To Make, Quick

  1. Mix sugar and water in a 2-cup Pyrex measure.
  2. Boil on high in the microwave for 3-5 minutes, watching carefully at the last through the window. When the syrup reaches a dark golden color, turn off the power.

What else can I make with these ingredients?

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