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Ingredients
| water: 2 cups |
| salted butter: 2 Tbl |
| light brown sugar (packed): 3 Tbl |
| cornstarch: 2 Tbl |
| water: 3 Tbl |
Caramel Sauce
Credit: AllRecipes
User rating:
"This is a thin sweet sauce perfect for Christmas plum pudding. It is also good over ice cream."
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Prep Time
5 min -
Cook Time
20 min -
Servings
16 serving(s)
Tags
Directions
- In a saucepan, combine 2 cups water, butter, and brown sugar. Bring to a boil, and remove from heat.
- In a small cup, mix together cornstarch and 3 tablespoons water. Stir mixture into sauce. Cook over medium heat and heat through for 5 minutes. Remove from heat. Serve hot.