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Caramel Sauce
Credit: AllRecipes
User rating:
"Yes, it's true -- caramel sauce can be this easy."
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Prep Time
min -
Cook Time
180 min -
Servings
14 serving(s)
Tags
Directions
- Fill a large saucepan with water and bring to a boil over medium heat. Place the can of milk, unopened, in the boiling water. Cover and let simmer 3 hours, topping off water as needed and turning the can every half hour to prevent scorching. Carefully open can and serve.