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Ingredients
| granulated sugar: 1 cup |
| water: 1/2 cup (boiling) |
| heavy whipping cream (fluid): 2 Tbl |
| salted butter: 2 Tbl |
Caramel Sauce
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
1 serving(s)
Tags
- Place sugar in a heavy pan and heat very slowly until melted and browned,stirring constantly.
- Add boiling water slowly, stirring vigorously.
- cook until syrupy.
- Remove from heat and stir in cream and butter.