Caramel- Cream Cheese Frosting
Credit: Food.com
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Prep Time
10 min
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Cook Time
2 min
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Servings
1 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Low Fat, Low Sodium, Easy To Make, Quick
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Combine the caramels and 1 Tsp.
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of the milk in a medium glass bowl.
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Microwave on HIGH power for 1 1/2-2 minutes; stir until smooth.
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Using an electric mixer on medium-high speed, blend in the cream cheese, then the powdered sugar, a little at a time.
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Add 1/2-1 Tsp.
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additional milk to reach desired spreading consistency.