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Ingredients

all-purpose flour (unsifted): 1 1/2 cups
oatmeal: 1 1/2 cups
salted butter: 1 cup (melted)
light brown sugar (packed): 1 cup
baking soda: 1/2 tsp
salt: 1/4 tsp
candy caramels: 32 candies
milk chocolate chips: 12 oz
heavy whipping cream (fluid): 5 Tbl

Caramel Bars

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    25 min
  • Servings
    30 serving(s)

Tags

  1. Preheat oven to 350 degrees. Mix the first six ingredients for crust. Place half of mix in a greased 9x13 inch pan. Bake crust for 10 minutes.
  2. Melt caramels and whipping cream.
  3. Place chocolate chips over baked crust, drizzel caramel over chips, then place the remaining crust mixture on top of the caramel.
  4. Bake another 10-15 minutes at 350 degrees.
  5. Cool.

What else can I make with these ingredients?

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