Candy Apples
Credit: Food.com
User rating:





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Prep Time
20 min
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Cook Time
15 min
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Servings
8 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert
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Mix sugar, corn syrup, sweetened condensed milk and vanilla in a heavy cooking pan.
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Cook slowly, stirring gently until it forms a firm ball when dropped into cold water.
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(244 degrees on a candy thermometer) Cool mixture slightly.
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Put skewers into apples.
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Dip apples, one at a time in syrup mixture.
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Twirl gently and cover any area missed with a spoon.
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You can dip in nuts or coconut, or leave plain.