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Ingredients
| light brown sugar (packed): 1/2 cup |
| vegetable oil: 2 Tbl |
| balsamic vinegar: 2 Tbl |
| black pepper: 1/8 tsp |
| walnuts (chopped): 2 cups (halved) |
Candied Walnuts
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
2 serving(s)
Tags
- In a large skillet, combine the brown sugar, oil, vinegar and pepper.
- Cook and stir over medium heat until blended.
- Add walnuts; cook and stir 6-8 minutes longer or until well coated and sugar is melted.
- Spread on foil to cool.
- Store in airtight container.