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Ingredients
| vegetable oil: 1 1/2 cups |
| soy sauce: 3/4 cup |
| apple cider vinegar: 1/2 cup |
| lemon juice: 1/3 cup |
| worcestershire sauce: 1/4 cup |
| ground mustard: 2 Tbl |
| salt: 2 1/4 tsp |
| black pepper: 1 Tbl |
| parsley: 1 1/2 Tbl (chopped) |
| ground cloves: 2 Tbl |
Camping Steak Marinade
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
120 min -
Servings
2 serving(s)
Tags
- In a jar, shake together oil, soy sauce, vinegar, lemon juice and Worcestershire sauce.
- Season with mustard, salt, pepper, parsley and ground cloves.
- Shake again until it is well mixed.
- Put meat in a large bowl.
- Pour marinade over meat and let stand covered for at least 2 hours.
- Alternatively, put steaks and marinade in freezer bags and store in the freezer until you are ready to go camping!