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Calabash Shrimp

Ingredients

eggs: 2
whole milk: 1 cup
all-purpose flour (unsifted): 1 cup
salt: 1/2 tsp
black pepper: 1/2 tsp
raw shrimp: 2 lbs (shelled)

Calabash Shrimp

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    10 min
  • Servings
    4 serving(s)

Tags

No Pork, No Red Meat, Dinner, Lunch, Low Calorie, Low Fat, Low Sugar, Quick

  1. Beat together eggs and milk.
  2. Add flour, salt and pepper; stir until smooth.
  3. Dip shrimp in batter; remove and place in hot oil.
  4. Fry at 375 degrees until crisp.

What else can I make with these ingredients?

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