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Ingredients
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 2/3 cup |
| baking powder: 1 tsp |
| salt: 1/2 tsp |
| salted butter: 1/2 cup |
| vanilla extract: 1 tsp |
| eggs: 1 |
| cream cheese: 8 oz |
| granulated sugar: 2/3 cup |
| sour cream: 1 cup |
| vanilla extract: 1 tsp |
| eggs: 3 |
| sour cream: 1 cup |
| granulated sugar: 1/4 cup |
| vanilla extract: 1 tsp |
Cake' N' Cheese Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
35 min -
Servings
11 serving(s)
Tags
- Cake: In a small mixer bowl, combine all cake ingredients.
- Beat at medium speed until well blended.
- Spread in the bottom of greased and floured 9-inch square pan.
- Pour cheese filling over batter.
- Bake at 350F for 35 to 45 minutes or until firm when touched in center.
- Spread with topping.
- Cool at least 4 hours before serving.
- Cheese Filling: In small mixer bowl, combine all ingredients.
- Beat at medium speed until well blended.
- Topping: In mixing bowl, combine all ingredients.