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Ingredients
| cream cheese: 8 oz (softened) |
| salted butter: 1/2 cup (softened) |
| powdered sugar (unsifted): 3 3/4 cups (sifted) |
| vanilla extract: 2 Tbl |
Cake Mix Doctor's Cream Cheese Frosting
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
3 serving(s)
Tags
- Combine cream cheese and butter in mixing bowl and beat at low speed for about 30 seconds.
- Add powdered sugar, mixing in a little at a time, until it is all incorporated.
- Add more sugar, as necessary to reach desirable consistency.
- Add vanilla, increase mixer speed to medium and beat until frosting is fluffy, about 1 minute more.
- Use to frost your favorite cake or cupcakes.