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Ingredients
| pecans: 3 cups (halves) |
| vegetable oil: 2 Tbl |
| ground cumin: 1 tsp |
| chili powder: 1 tsp |
| dried oregano (ground): 1 tsp |
| onion powder: 1/2 tsp |
| garlic powder: 1/4 tsp |
| cayenne pepper: 1/2 tsp (or to taste) |
| sea salt: 1 Tbl |
| granulated sugar: 2 tsp |
Cajun Spiced Pecans
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
3 serving(s)
Tags
- Preheat the oven to 300 deg. F.
- Place all ingredients in a bowl and toss to combine.
- Spread the pecans in a single layer on parchment paper lined baking sheet.
- Roast 20 minutes or until lightly toasted.
- Cool to room temperature; store in a tight sealing jar until ready to eat.