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| paprika: 2 Tbl |
| chili powder: 1 Tbl |
| onion powder: 2 tsp |
| garlic powder: 2 tsp |
| salt: 1 1/2 tsp |
| white pepper (ground): 1 1/2 tsp |
| black pepper: 1 1/2 tsp |
| dried oregano (ground): 1 tsp |
| dried thyme (leaves): 1 tsp |
Credit: AllRecipes
"You can give fish, beef, pork or poultry a zesty boast with this spicy seasoning. I like to sprinkle the mix on catfish fillets before broiling them."