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Ingredients
| ground cumin: 3 Tbl |
| dried oregano (ground): 3 Tbl |
| garlic powder: 1 Tbl |
| paprika: 1 Tbl |
| salt: 2 tsp |
| cayenne pepper: 1 tsp |
| onions (chopped): 1/4 cup (finely chopped) |
| salt: 1 tsp |
| cajun seasoning: 1 tsp |
| hot sauce: 1 tsp |
| dried thyme (leaves): 1/2 tsp |
| dried basil (ground): 1/4 tsp |
| garlic: 1 clove (minced) |
| ground beef: 1 lb |
| hamburger buns: 4 buns |
Cajun Burgers
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
- Combine all seasoning blend ingredients in a small bowl or resealable plastic bag. Mix well. In a bowl combine the first seven burger ingredients; add beef and mix well. Shape into 4 patties. Grill over medium-hot heat for 4-5 minutes per side or until meat is no longer pink.
- Serve on buns. You can top with sauteed onions if you choose.
- Store remaining seasoning blend in an airtight container.