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Ingredients
| popcorn: 3 qts (popped) |
| salted butter: 1/4 cup (melted) |
| chili powder: 1 tsp |
| onion powder: 1/2 tsp |
| garlic powder: 1/2 tsp |
| cayenne pepper: 1/4 tsp |
| salt: 1/4 tsp |
| lemon pepper seasoning: 1/8 tsp |
Cajun-Spiced Popcorn
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
5 min -
Servings
3 serving(s)
Tags
- In small bowl, place 1 quart hot popped corn; set aside.
- In large bowl, pour butter over remaining popcorn.
- Combine remaining ingredients. Sprinkle over buttered popped corn, tossing gently to coat.
- Spread on 15x10-inch baking; sheet and bake at 300°F for 3 minutes, or until desired crispness.
- Mix in reserved popcorn. Serve immediately or store in airtight container.