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Ingredients
| whole vanilla beans: 1/4 |
| 2% milk: 1/2 cup |
| light brown sugar (packed): 1 tsp |
| regular coffee: 3/4 cup |
Cafe Vanilla
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Pour milk into a sauce pan.
- Slice the vanilla bean lengthwise and add to milk.
- Add brown sugar to milk.
- Bring milk to a boil, stiring to make sure milk does not burn.
- Remove from heat and let stand a few minutes.
- Remove vanilla bean and add milk to blender. Blend on high for roughly 30 seconds or untill frothy.
- Add to hot coffee and sprinkle with cinnamon.