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Ingredients
| seedless raisins: 1 lb |
| multipurpose shortening: 1/2 cup |
| granulated sugar: 2 cups |
| ground cinnamon: 2 tsp |
| ground cloves: 1/2 tsp |
| water: 2 cups (boiling) |
| water: 1/2 cup (hot) |
| baking soda: 2 tsp |
| all-purpose flour (sifted): 3 3/4 cups |
| salt: 1 dash |
Cactus Jack Cake
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
90 min -
Servings
12 serving(s)
Tags
- Add raisens, shortening, sugar, cinnamon, and cloves to 2 cups boiling water and simmer for 10 minutes.
- Let cool, then add 1/2 cup hot tap water with soda disolved in it.
- Sift together flour and salt and add to mixture.
- Bake in a greased 10X6 inch loaf pan at 275 degrees for 1 1/2 hours or until a toothpick inserted in the middle comes out clean.