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Ingredients
| salted butter: 1/4 cup |
| onions - white: 1 (chopped) |
| green cabbage: 1 head (chopped) |
| tart apples: 3 (thinly sliced) |
| salt: 1/2 tsp |
| black pepper: 1/2 tsp |
| 2% milk: 1/4 cup |
| cheddar cheese (shredded): 2 cups |
Cabbage Apple and Cheese Casserole
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
50 min -
Servings
6 serving(s)
Tags
- In a large deep skillet over medium-high heat, melt butter. Add onion, cabbage, apples, salt and pepper and sautee for about10 minutes until crisp-tender.
- Add milk and cheese and combine well. You maybe tempted to add more milk, BUT, there will be more moisture after it has baked.
- Pour into at least a 2 quart casserole dish. Cover and bake at 350 degrees for 40 minutes. Uncover and bake additional 10-15 minutes.