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Ingredients
| salted butter: 3/4 cup |
| granulated sugar: 1/2 cup |
| evaporated milk: 1/2 cup |
| vanilla extract: 1 tsp |
Buttery Milk Syrup
Credit: AllRecipes
User rating:
"Creamy tasting syrup that's great when poured over cakes with fruit."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- In a saucepan combine the butter or margarine, evaporated milk, white sugar, and the vanilla extract. Bring to a boil over medium high heat and continue to cook for 5 minutes. Pour over your choice of cake while syrup is still warm.