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Ingredients
| red potatoes: 6 (quartered) |
| salted butter: 1/4 cup (melted) |
| seasoning salt: 1 tsp |
| paprika: 1 tsp |
| dried parsley: 1 tsp |
| garlic (minced): 1 tsp (minced) |
Buttery Garlic Potatoes
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Place the potatoes in a 2 quart microwave safe dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat.
- Microwave, uncovered, on high for 8-10 minutes or until potatoes are tender, stirring frequently.