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Ingredients
| salted butter: 2 cups |
| granulated sugar: 1 cup |
| all-purpose flour (unsifted): 4 cups |
| potato chips (crushed): 1 cup |
| vanilla sugar: 2 tsp |
Buttery Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
16 min -
Servings
7 serving(s)
Tags
- Preheat oven to 325F degrees.
- Cream butter and sugar until well blended.
- Add flour, potato chips& vanilla.
- Mix well.
- Shape dough into 1" balls.
- Dip tops of balls in colored sugar.
- Place on ungreased cookie sheets, sugar side up Flatten balls with bottom of small glass.
- Bake for 14-16 minutes or until light brown around edges.