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Ingredients
| eggs: 1 (lightly beaten) |
| light brown sugar (packed): 2/3 cup |
| light corn syrup: 1/3 cup |
| water: 1/4 cup |
| salted butter: 1/4 cup |
Butterscotch Sauce
Credit: AllRecipes
User rating:
"It's a butterscotch sauce!"
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Prep Time
min -
Cook Time
30 min -
Servings
8 serving(s)
Tags
Directions
- In a medium saucepan over low heat, combine egg, sugar, corn syrup, water and butter. Cook, stirring occasionally, until butter melts, sugar dissolves and mixture is thick and smooth.