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Ingredients
| salted butter: 1/4 cup |
| light brown sugar (packed): 1 cup |
| eggs: 1 |
| vanilla extract: 1 tsp |
| baking powder: 1 tsp |
| salt: 1/2 tsp |
| whole wheat flour: 1/2 cup |
Butterscotch Brownies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
18 serving(s)
Tags
- Preheat Oven to 350 degrees.
- Melt butter over medium heat in a sauce pan.
- Stir in brown sugar until it disolves.
- Cool Slightly.
- Beat in Egg and Vanilla.
- Sift Flour, Salt, and Baking Powder.
- Stir into Butter - Sugar Mixture.
- Put in a Greased pan.
- Cook 20-25 minutes, or until toothpick comes out clean.