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Ingredients
| active dry yeast: 2 1/2 tsp |
| whole wheat flour: 1 cup |
| all-purpose flour (unsifted): 2 cups |
| baking soda: 1/2 tsp |
| salt: 1 tsp |
| honey: 3 Tbl |
| vegetable oil: 1 1/2 Tbl |
| buttermilk: 1 1/2 cups |
Buttermilk Honey Wheat Bread (Abm)
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
1 serving(s)
Tags
- Place all ingredients in the baking pan according to the manufacturer's directions.
- If baking in machine, use medium setting.
- If using dough cycle and baking in oven, remove from bread maker and place in a greased loaf pan. Let rise until doubled. Bake at 350º for 25 minutes or until loaf sounds hollow when tapped.